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SHARBAT-E-KHAAS

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SHARBAT-E-KHAAS

ingredients-

  • Milk - 1 glass
  • Rooh afza syrup - 2 tsp
  • Sugar - to taste
  • Coconut- 1 tsp ( grated)
  • Kewra water - 2 drops
  • Almonds and pistachios- 2 tsp ( chopped)

Method-

  1. Take milk in a bowl. Add sugar and rooh afza syrup mix well.
  2. Add coconut , kewra water and 1 tsp dry fruits.mix well.
  3. Pour  sharbat in glass and garnish with 1 tsp dry fruits.
  4. Serve cool.

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