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Faluda,kulfi with rabri

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Faluda,kulfi,rabri.

One of the popular summer dessert loved by everyone.faluda and rabri are popular but the combo of kulfi with faluda and rabri are amazing summer dessert.

Recipe ingredients-

Faluda sev- 1 cup
Ice cubes - some pieces
Tukmaria seeds - 1/4 cup
Rose syrup- 2 tbsp
Rabri ( homemade) - 2 cups 
Kulfi - 1 cup
 Dry fruits - for garnishing.

Recipe of homemade faluda sev

Ingredients
Corn Flour - ½ Cup
Sugar - 2 and ½ Tbsp
Oil - to grease
Water - 1¼ Cup
Ice Water - as needed
Instructions
In a mixing bowl, add the corn flour and sugar and slowly pour in the water. Add all the water little by little to the mix and mix it well.
In a pan, pour this mixture. Stir it regularly and cook till it turns thick and translucent.
Grease a sev maker with smallest hole sieve/attachment and add the cooked mixture into it. Next, take the ice cold water into a big bowl. Close the Bhujia Maker lid and start making the sev dropping them directly to the ice cold water.
After having made all the sev, transfer this bowl of sev with ice cold water into the fridge for 30 minutes and they will be ready to use for the Falooda. Keep in fridge after 30 mins if you wish to use later.
Store this sev upto two days in refrigerator..

Recipe of full faluda ,rabri and kulfi glass.

1. Take  glasses and pour  kulfi ,and faluda sev.
2. Add rose syrup,rabri and tukmaria seeds.and dry fruits .
3. Now enjoy your tasty and healthy summer dessert.

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Comments

vibrantindiatours said…

Lots of great looking dishes here! I can't keep up with all the dishes I want to make...there's always so many good ones :)
Indian Restaurants in Laxmi Nagar
11 September 2015 at 01:20
vibrantindiatours said…

Lots of great looking dishes here! I can't keep up with all the dishes I want to make...there's always so many good ones :)
Indian Restaurants in Laxmi Nagar
11 September 2015 at 01:20
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